Aged 10 Years
Coffee sweets, ginger ale, green bananas, brown sugar and light rye spices.
Creme brulee, pine needles, cardamon and coconut and salted caramels.
Peppery with thyme, rosemary and lemongrass ending in a soft salty tang.
Fancy Sampling a Dram Like This?
We tour the world and take our best drams, rums and gins with us where ever we go!
Come and have a taste at one of our up coming events or sign up to our newsletter to find out when we'll next be coming to you