Aged 10 Years
Hard toffee sweets, rye bread with soft paprika and fresh cut grass.
Stem ginger, caramel, vanilla custard and sauvignon blanc.
Light and spicy with white pepper, lemon and tarragon.
Fancy Sampling a Dram Like This?
We tour the world and take our best drams, rums and gins with us where ever we go!
Come and have a taste at one of our up coming events or sign up to our newsletter to find out when we'll next be coming to you