Single Cask

Port Dundas

Aged 30 Years

A Bottle of Port-Dundas-30-yo

Tasting Notes


Thick, rich and oily. Rapeseed oil, grapes, avacados and hints of pork scratchings and gingerbeer.


Golden syrup, melted butter on wholemeal toast. Rye bread, sweetcorn and apple sauce.


Brandy snaps, poppy seeds, watermelon and grated ginger.

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